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  • Why Plant-Based?
    • Overview
    • Sustainability
    • Better health
    • Compassion for animals
  • Resources
    • Virtual speaker series
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Blog

Hand reaching from darkness
07 Sep

Gloomy climate change report offers hope

Posted by David Steele

The recent IPCC report tells us that time is running out to prevent catastrophic global warming. We need to rapidly slash our emissions of carbon dioxide, methane, and other greenhouse gases into the atmosphere. But the report also offers hope. We can rise to the challenge. Going vegan is one of the most powerful ways to do it.

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Everyone does not love Marineland
18 Aug

Everyone does not love Marineland

Posted by Lindsay Doucet

We will outline some recent developments that have brought Marineland’s harmful practices to light and how you can help. 

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Seaspiracay
12 Aug

Seaspiracy: The Netflix documentary challenging the notion of “sustainable seafood”

Posted by Jen Flood

The controversial new Netflix documentary, Seaspiracy, takes viewers on filmmaker Ali Tabrizi’s quest to understand the harm being done to our oceans, and what the real causes of this damage are. Tabrizi quickly learns that the greatest threat to marine life is, in fact, commercial fishing. Whether large scale fishing could ever be done “sustainably” is doubtful, and in any event it is far more ethical to eat a plant-based diet.

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Better COVID-19 outcomes with a plant-forward diet
08 Jul

Better COVID-19 outcomes with a plant-forward diet

Posted by Jon Benjamin

An overview of what was and was not found in a new study on diet and the severity of COVID-19 infection. Plant-forward eating is associated with better outcomes.

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Buying produce at the market
14 Jun

Make your diet as sustainable as you can

Posted by David Steele

Fully plant-based diets are the most efficient and, thus, the most sustainable – by tremendous margins. We can all make changes today to move in the right direction.

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Evidence based advocacy
31 May

The importance of an evidence-based approach: 5 tips for plant-based advocates

Posted by Jen Flood

The use of misinformation by plant-based advocates is damaging and undermines our collective goals. The facts are on our side. Follow our tips for using an evidence-based approach in your advocacy.

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Spotlights illuminating stage
26 May

Using your platform for good: A spotlight on celebrity vegans

Posted by Lindsay Doucet

Many vegan public figures have been using their platforms in significant ways to promote vegan principles. Here’s a quick look at the amazing contributions of some plant-based celebrities.

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Social stigma
03 May

Will reduced stigmatization lead to a plant-based revolution?

Posted by Jon Benjamin

With the exploding popularity of plant-based products, we are set to see a dramatic transformation of our cultural relationship to animal-based foods. These changes will remove many of the social barriers some would-be vegans face, allowing them to act in accordance with their values without being stigmatized or excluded.

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Our Voice for Change
26 Apr

Animal dissection and championing against it

Posted by Paige Campbell

Our Voice for Change is championing and spreading awareness of animal-free dissection in BC Schools. They won $5000 in the Kelowna Sustainable Development Challenge to see their project tested in schools.

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Vegan burger and fries
12 Apr

Vegan fast food options and alternatives

Posted by Lindsay Doucet

I’m admittedly a fan of vegan fast food every now and then, so I wanted to share my thoughts on some of the new vegan options I’ve tried recently.

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Recent Posts

  • The Plant-Based Cities Movement: Taking climate action to the municipal level
  • Eating meat leads to longer lives? Beware poorly designed studies with even more poorly interpreted results.
  • Corn chips walking: How the overuse of corn in animal agriculture is devastating our environment

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